Our very own Olivia Farrer will present on using best practice in aged care menu review for Education in Nutrition on Friday 13th April, 2018.
Her presentation will cover:
– Selecting appropriate guidelines
– Data collection
– Reporting format
– Creating rapport
– Promoting the role of the dietitian
Register now to watch the presentation live as a webinar or access the recording from Education in Nutrition.
See the Education in Nutrition website for more information on Olivia’s presentation and to register.