Support needed to deliver healthy meals to those fleeing domestic violence
Dr Kaye Mehta is working with Community Health Onkaparinga (CHO) and Southern Domestic Violence Service on a program called, “Food for the Flight”. The purpose of […]
Dr Kaye Mehta is working with Community Health Onkaparinga (CHO) and Southern Domestic Violence Service on a program called, “Food for the Flight”. The purpose of […]
Healthy eating must work because Flinders Uni Dietetic Alumni met for their 30 year reunion at the Apothecary, Adelaide recently and they hadn’t aged a bit. […]
Flinders staff and students are continuing to work with the Maggie Beer Foundation to revolutionise the standing of food services in Aged Care. In June we […]
In June Dr Lucy Bell attended the International Society of Behavioural Nutrition and Physical Activity (ISBNPA) annual meeting in Edinburgh, Scotland with a focus on behavioural […]
A free 2-day Placement Education Workshop was held in Adelaide on 30th Sept & 1st October for health practitioners involved in placement education from the disciplines […]
Fellowship awardee, Dr Kacie Dickinson, recently participated in the 47th International Teaching Seminar on Cardiovascular Epidemiology in Nadi, Fiji. The annual seminar provides important training in […]
There is currently a short term supply shortage of folic acid for the fortification of wheat flour for bread making. In response, the Australian Government Chief […]
It is with much excitement that Flinders Nutrition and Dietetics welcomes Heidi Jak into the newly created position of Community Nutrition Engagement Officer! This new role […]
Singaporean students from Temasek Polytechnic in the Diploma in Applied Food Science and Nutrition, Theresa Kwek and Rebecca Tan, have settled into the department as part […]